Albania's gastronomy is undergoing a wonderful transformation, and locating the best dining spots is a delicious Valbona Valley endeavor. From traditional *tavernas* serving hearty dishes like *fergese* (a baked cheese and pepper dish) and *byrek* (a savory pastry) to innovative eater… Read More

Exploring this nation's restaurant scene is a remarkably rewarding experience . From traditional taverns serving hearty, local cuisine to innovative eateries showcasing new approaches to Albanian food, there’s something for all palate. You’ll discover delicious specialties, like Tavë Kosi and Flija, usually prepared with fresh ingredients, all… Read More